Follow my photography as I mature and learn how to master the equipment and really "see" with my eyes.
Monday, April 4, 2011
The Whole Shahbang
This dinner was fantastic. I really did over-do the spice, but it was really delicious if you can get over waaahay too many spices fighting for mouth attention. Hot too, thanks to spice that comes from Turks and Caicos (thanks mom).